- 2 pounds ground beef
- Pepper
- 1 tablespoon Tabasco sauce
- 1 garlic clove, crushed
- 1/3 cup chili sauce
- 1/2 envelope dry onion soup mix
- 1/2 cup beer, divided
Preheat oven to 400°F.
Combine meat, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix and 1/4 cup of the beer. Shape into 6 patties. Bake at 400 degrees F until brown, about 10 minutes. Baste.
Labels: sandwich recipe |
